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VERSION:2.0
PRODID:-//Noje.se//Evenemang//SV
CALSCALE:GREGORIAN
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UID:event-491-date-1280@noje.se
DTSTAMP:20261009T113542Z
DTSTART:20261009T160000Z
DTEND:20261009T180000Z
SUMMARY:En hyllning till Macken – 40 år
LOCATION:Kajskjul 8\, Packhusplatsen 11\, 411 13 Göteborg
DESCRIPTION:ABOUT THE SHOW En hyllning till Macken 40 år is more than no
 stalgia.\n\nIt offers a warm sense of recognition of everything you remem
 ber\, yet things are not quite as they usually are.\n\nThe classics remai
 n\, joined by something new.\n\nHumour\, music and inventiveness follow o
 ne another at a pace that never lets up.\n\nThe laughs come thick and fas
 t\, and just when you think you know where it is heading\, it takes a tur
 n. "En hyllning till Macken" is produced with Claes Eriksson's blessing a
 nd is based on the original sketches\, scenes and musical numbers.\n\nIt 
 is directed by Niklas Holtne\, with Solala\, Linnéa Lexfors and a five-p
 iece band on stage.\n\nRead more about the show here!\n\nTHE EVENING'S ME
 NU Our head chef Daniel and our chefs have put together a delicious three
 -course dinner especially for the evening.\n\nYou can choose between poul
 try and vegetarian options.\n\nSTARTER Kärringröra with cold-smoked sal
 mon and prawns\, with a slice of white bread on the side.\n\nTopped with 
 pickled red onion and finely chopped chives.\n\nVegetarian option: Hot-sm
 oked tofu mixture\, with a slice of white bread on the side.\n\nMAIN COUR
 SE House coq au vin\, topped with crispy bacon and fresh herbs.\n\nServed
  with homemade mashed potatoes.\n\nVegetarian option: House champignon au
  vin\, topped with crispy halloumi and fresh herbs.\n\nDESSERT Pucko pann
 a cotta with white chocolate and coconut ganache\, topped with chocolate 
 crunch.\n\nTHE EVENING'S SCHEDULE Approximate times 17.30 Doors open 18.0
 0 Latest arrival time for di…
URL:https://www.gothenburg.info/show/e8228255
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